1/17/2022
What is John Ellis Water?
Traditional tap and purified water has a hydrogen bond angle of 104 - 104.5 degrees. John Ellis water takes standard tap or purified water and changes the hydrogen bond angle of it from 104 degrees to 113 - 114 degrees. Changing the bond angle is done using multi-pass distillation by rapidly heating and cooling the water inside the boiling chamber (3x per minute or hundreds of times per gallon made). Single pass distillation creates dead water with a bond angle of 101 degrees, and you should not drink store bought distilled water. When the pure energized distilled John Ellis water cools, the bond angle will remain at 113.8 - 114 degrees. In other words, the expansion of the hydrogen bond angle is permanent in the living water produced by the John Ellis Living Water Electron 5 Machine (LWM-5) Water Machine.
Water consumed with a bond angle above 108° degrees eliminates the effect of potential pathogens in our food supply (e.g. bacterium, viruses, or other microorganisms that can cause disease) from affecting our bodies because more oxygen from the water mixes with the superior blood flow to all the extremities of our body. The larger bond angle enables our bodies to use more of the oxygen present in the water in the cells of our bloodstream and destroy foreign pathogens, viruses, bacterium, and microorganisms. The wider hydrogen bond angle in John Ellis water has also been found to contribute to greater amounts of energy to the cells, increase blood flow, decrease swelling in the body, and it has anti-radiation (theoretically cancer-prevention) properties.
There are 13 patents registered with the US Patent Office that John Ellis owns on his Living Water Machine steel distillers worldwide. They have shown that less than 20 - 30 drops of cold water every 20 seconds into boiling water takes only SECONDS to open the hydrogen bond angle from 104 degrees to 114 degrees permanently, and this is the groundbreaking science behind how the John Ellis Living Water Electron 5 Machine (LWM-5) Water Machine works. See the video below to learn what the hydrogen bond angle of water is?
Dr. Guy Abraham, MD at UCLA Medical School did many independent studies with the Living Water Electron 5 (LWM-5) machines. He used five of them to make water and give to people. He took hundreds of blood tests from different people consuming the energized distilled living water from the living water machine at UCLA. He said in a letter to John Ellis “you can’t argue with something you can measure. The results speak for themselves. We can measure the ability of blood (e.g. which is 94% water) to go through a membrane and into the cells. Nothing is even close to your living water. Your hydrogen bond angle is 10 degrees greater than ordinary water. No wonder we’re getting these results. You changed the properties of water!”
The excerpt above is from “THE FARADAY TWINS” by an author with 16 million followers.
What is Alkaline Ionized Water?
Water Ionizers change the potential hydrogen (pH) of the water. Water that is hydrogen rich has a high concentration of Molecular Hydrogen (H2). Molecular Hydrogen acts as an efficient antioxidant that diffuses rapidly across cell membranes and can reduce free radicals, stopping oxidative stress. Oxidation is the loss of electrons and anti-oxidation is the gain of electrons in water. Oxidation reactions produce free radicals in the body, and antioxidants stop these reactions. High levels of oxidants and insufficient antioxidants in the body is what causes oxidative stress. Therefore, we should consume a diet that is high in antioxidants and care about the quality and quantity of the water we drink to reduce damage caused by oxidative stress.
Oxidation Reduction Potential (ORP) is measured with a millivolt meter, and it measures the ability of water to act as an antioxidant. ORP water which measures in the lower negative ranges (-400, -600) test strong for antioxidants and is preferred for oral consumption. This kind of water removes corrosiveness and free radicals in your body that cause daily damage and premature aging. It keeps you well hydrated, may help with weight loss, acts like an anti-inflammatory, and is great for anti-aging and wrinkles because your body is well hydrated. In general, high ORP water is better for the outside of the body (e.g. cleaning and sanitizing). Water with a low ORP measurement can only be achieved with a high-quality water ionizer.
Alkaline ionized water contains hydroxide ions (OH-) and positive ions (such as calcium ions) produced by electrolysis. The water produced by an Alkaline Water Ionizer is alkaline, micro-clustered, hydrogen-infused, antioxidant rich water that is good for the body and good for your health. Drinking this water daily will provide your body with more antioxidants than you can consume through healthy food daily and promote cellular regeneration and reduce acidity in your body tissues. Drinking this water daily will also help carry nutrients to cells, help with digestion, flush out toxins, help prevent headache and fatigue, and can even aid in weight loss or maintence. You also get the best daily hydration because the water is micro clustered and structured for easy absorption into your cells.
What are the Similarities Between John Ellis and Alkaline Ionized Water?
Both waters are micro-clustered structured water that have a reduced surface tension so cells can easily absorb the water faster. Both waters provide excellent hydration. Both John Ellis and Alkaline Ionized water are living waters created using different processes.
What are the Differences Between John Ellis and Alkaline Ionized Water?
John Ellis water is energized distilled water with a neutral potential hydrogen (pH) of 7. John Ellis water is neither alkaline or acidic. Alkaline Ionized water produces alkaline water (without the use of chemicals) which has a pH of 8.5 - 9.5, and Alkaline Ionized Water Machines use electrolysis to separate mineralized water into two water streams - alkaline and acidic water streams. Alkaline is for use in the body, and acidic is for use outside the body.
Alkaline Ionized water contains infused and free-floating molecular hydrogen, and John Ellis water does not. Molecular hydrogen reduces inflammation in the body enabling your body to heal itself naturally.
John Ellis Water has a bond angle of 114 degrees, and Alkaline Ionized water has a hydrogen bond angle of 104 degrees or the same as purified drinking water.
John Ellis living water is created using multi-pass distillation and has minerals removed from the water, and Alkaline Ionized living water is alkaline hydrogen rich water created through a process called electrolysis.
Why Should I Mix John Ellis and Alkaline Ionized Water?
When you fill a glass with half John Ellis pure energized distilled water (7 pH) and half Alkaline Ionized water (9.5 pH) a few incredible things happen. You are creating a mixture that has all the benefits of John Ellis water and all the benefits of Alkaline Ionized water in a single glass. The 9.5 pH alkaline ionized water raises the pH of the John Ellis 7.0 pH water. This new glass of water will be a light alkaline living water with a pH of 8.0 - 8.5. This pH range is much easier on digestion and will help your body’s tissues become more alkaline slowly. As this happens you will also reduce acidity in the body.
By mixing John Ellis and Alkaline Ionized water together you create a living water that is structured, infused with molecular hydrogen, antioxidant-rich, micro clustered with a reduced surface tension (e.g. with a lower surface tension cells become fully hydrated) and has a 114-degree bond angle.
Drinking this mixed water daily will reduce inflammation (e.g. pain) in the body, provide your body with the antioxidants it needs in order to remove free radicals, promote cellular regeneration, hydrate you better than tap water or any store bought water, and allow your body to use more oxygen from the water in your cells so you are less susceptible to bacterium, viruses, pathogens, and other microorganisms that can cause disease.
